About the project

About Us

The Gastro-Guide Project focuses in the strengthening of the competences in tourism especially in the Gastronomy tourism in rural low development regions through the development of the professional profile of GASTRO-GUIDE: the person who works as coach/trainer to inhabitants (mainly young, unemployment, women, disabled) to cover their lack of skills regarding the local communities; gastronomy, cultural and natural heritage.
On one side the Gastro-Guide trains his local neighbors, and in the other side he teaches the visitors about the village’s culture, gastronomy, local food products, thus the Gastro Guide makes its small village a didactic space for learning and experimentation for catering workers, food production companies and people of all ages interested in gastronomy.

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Gastro-Guide Community in numbers
Gastro-Guides in Europe
Community Members
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Latest News

Training Modules

New professional profile for rural sustainability through education and promotion of agri-food and gastronomy This training course focuses on strengthening competences in tourism, especially in gastronomic tourism in rural regions, …

Second Newsletter

The second Newsletter of the project was released and translated in all the project languages.

Quality Control Board meetings photo 1

Quality Control Board meetings

End of September, the partners organized Quality Control Board meetings in each of their country, in order to show the Project Result nº1 and have the feed-back of external stakeholders …

Spanish Newsletter

First newsletter

The first Newsletter of the project was released and translated in all the project languages.