{"id":1415,"date":"2016-02-12T07:55:23","date_gmt":"2016-02-12T07:55:23","guid":{"rendered":"http:\/\/demos.famethemes.com\/onepress\/?page_id=5"},"modified":"2024-03-18T11:27:59","modified_gmt":"2024-03-18T11:27:59","slug":"news","status":"publish","type":"page","link":"https:\/\/gastro-guide.eu\/community\/news\/","title":{"rendered":"News"},"content":{"rendered":"<ul class=\"wp-block-latest-posts__list has-dates wp-block-latest-posts has-small-font-size\"><li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2024\/02\/PortadaEN-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Newsletter 4 - EN\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/fourth-newsletter\/\">Fourth Newsletter<\/a><time datetime=\"2024-01-15T01:22:41+00:00\" class=\"wp-block-latest-posts__post-date\">January 15, 2024<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The Fourth Newsletter of the project was released and translated in all the project languages.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2023\/11\/portadaEN-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/third-newsletter\/\">Third Newsletter<\/a><time datetime=\"2023-11-24T14:54:54+00:00\" class=\"wp-block-latest-posts__post-date\">November 24, 2023<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The third Newsletter of the project was released and translated in all the project languages.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2023\/01\/newsletter2_EN-150x150.png\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/second-newsletter\/\">Second Newsletter<\/a><time datetime=\"2023-01-31T13:24:12+00:00\" class=\"wp-block-latest-posts__post-date\">January 31, 2023<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The second Newsletter of the project was released and translated in all the project languages.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2022\/07\/newsletter1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Spanish Newsletter\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/first-newsletter\/\">First newsletter<\/a><time datetime=\"2022-07-31T11:57:33+00:00\" class=\"wp-block-latest-posts__post-date\">July 31, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The first Newsletter of the project was released and translated in all the project languages.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2022\/11\/QCB1-150x150.png\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Quality Control Board meetings photo 1\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/quality-control-board-meetings\/\">Quality Control Board meetings<\/a><time datetime=\"2022-07-30T14:05:19+00:00\" class=\"wp-block-latest-posts__post-date\">July 30, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">End of September, the partners organized Quality Control Board meetings in each of their country, in order to show the Project Result n\u00ba1 and have the feed-back of external stakeholders &#8230;<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2024\/03\/Teruel-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Fifth Transnational Project Meeting in Teruel\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/fifth-transnational-project-meeting-in-teruel-spain\/\">Fifth Transnational Project Meeting in Teruel, Spain<\/a><time datetime=\"2022-07-09T11:19:08+00:00\" class=\"wp-block-latest-posts__post-date\">July 9, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The partners met in Teruel, Spain and were also involved in the Final Conference (29 &amp; 30.11.2023), to talk about the project\u2019s finalization and end activities.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2024\/03\/Volos-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Fourth Transnational Project Meeting in Volos\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/fourth-transnational-project-meeting-in-volos-greece\/\">Fourth Transnational Project Meeting in Volos, Greece<\/a><time datetime=\"2022-07-08T11:17:38+00:00\" class=\"wp-block-latest-posts__post-date\">July 8, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The partners met in Volos, Greece (16 &amp; 17.05.2023), to talk about the project\u2019s progress and next activities.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2024\/03\/Rzeszow-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Third Transnational Project Meeting in Rzeszow\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/third-transnational-project-meeting-in-rzeszow-poland\/\">Third Transnational Project Meeting in Rzeszow, Poland<\/a><time datetime=\"2022-07-07T11:13:55+00:00\" class=\"wp-block-latest-posts__post-date\">July 7, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The partners met in Rzeszow, Poland (7 &amp; 8.03.2023) to discuss the next steps for the project and project results<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2022\/11\/5_6-07-22-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"Second Transnational Project Meeting\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/second-transnational-project-meeting-face-to-face\/\">Second Transnational Project Meeting (face-to-face)<\/a><time datetime=\"2022-07-06T11:45:57+00:00\" class=\"wp-block-latest-posts__post-date\">July 6, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The partners met in Dobrich, Bulgaria, the 5th and 6th of July 2022, in the premises of CAHA. We talked about what has been done and what is next, with &#8230;<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2022\/11\/11_12-04-22-150x150.jpeg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"First Transnational Project Meeting\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/first-transnational-project-meeting-face-to-face\/\">First Transnational Project Meeting (face-to-face)<\/a><time datetime=\"2022-04-12T11:27:29+00:00\" class=\"wp-block-latest-posts__post-date\">April 12, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The partners met face-to-face for the first time the 11th and 12th of April 2022 in Reggio Emilia, Italy, at the premises of IFOA where the partners first presented their &#8230;<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/gastro-guide.eu\/community\/wp-content\/uploads\/2022\/11\/02-03-22-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"First online Project Meeting\" style=\"max-width:113px;max-height:113px;\" \/><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/gastro-guide.eu\/community\/first-online-meeting-gastroguide-project\/\">First online meeting of Gastro-Guide project<\/a><time datetime=\"2022-03-02T12:59:00+00:00\" class=\"wp-block-latest-posts__post-date\">March 2, 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">The 2nd of March 2022 all the partners from the Gastro-Guide project met online to get to know each other and start working on the project.&nbsp; It was a very &#8230;<\/div><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-1415","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/pages\/1415","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/comments?post=1415"}],"version-history":[{"count":0,"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/pages\/1415\/revisions"}],"wp:attachment":[{"href":"https:\/\/gastro-guide.eu\/community\/wp-json\/wp\/v2\/media?parent=1415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}